First payment is to confirm the date and time for your event, and we require a 33.33% or 50% deposit of the total rate with a minimum of $1000. The rate percentage varies depending on the type of event and total amount. All deposits are non-refundable.
Food and Beverage Deposit
Second payment of 50% of the remaining balance is due no later than 2 month prior to your event.
Final guest count and payment are required 14 days prior to the event. At which time, the guest count may not decrease but you may increase the guest count up to 4 days in advance. Any overdue payments will be subject to a 5% late fee.
If cancellation should occur, written notice must be submitted 60 days prior for a refund to be considered. We are not responsible for the weather or event party delays. If a cancellation occurs 10 days or less prior to the event, the client will be responsible for all charges in full. Sales tax of 8.00% and a service & gratuity fee will be applied to all prices listed.
Certain menu items are subject to seasonal availability. We reserve the right to offer substitutions if products are not up to our level of quality. Due to fluctuations in food costs, all prices are subject to change.
Buffet or plated?
All of our menus are priced for buffet service, so the pricing for plated service varies from those prices and requires extra staffing. Call us for a quote.